Fushimi Sake District
伏見酒蔵
Fushimi, Kyoto · 京都
Kyoto’s brewing quarter, where soft groundwater supports around twenty sake makers, several with tasting rooms, along a canal lined with willows and old boat sheds.
Why it’s worth it
Fushimi sake is softer than Nada’s because of the water — you can taste the difference in a flight at Gekkeikan’s museum, twenty minutes from Inari.
CategoryFood
AreaFushimi
HoursBreweries roughly 10:00–17:00
Typical spend¥¥
Hidden gemsakecanalbreweries
Planning a trip to Kyoto?
Plan your Kyoto trip →Nearby
Walking distance from Fushimi Sake District
More food
Markets, counters and late kitchens
Photo by Imani Williams on Pexels